Mastoris Cheese Bread Recipe: Savoring the Cheesy Bliss

Mastoris Cheese Bread is a delectable treat that brings together the irresistible combination of fluffy bread and gooey melted cheese. Here's how you can savor the cheesy bliss of Mastoris Cheese Bread at home: 

Ingredients: – 1 loaf of French bread or Italian bread – 1/2 cup unsalted butter, softened – 2 cloves garlic, minced – 1 tablespoon fresh parsley, finely chopped – 1 cup shredded mozzarella cheese – 1 cup shredded cheddar cheese – 1/2 cup grated Parmesan cheese – Salt and pepper to taste

1. Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or aluminum foil.

1. Slice the loaf of French or Italian bread in half lengthwise to create two long halves.

. In a small bowl, combine the softened butter, minced garlic, and chopped parsley. Mix until well blended.

1. Spread the garlic butter mixture evenly over the cut sides of the bread halves.

1. In a separate bowl, mix together the shredded mozzarella, cheddar, and Parmesan cheeses. Season with salt and pepper to taste.

. Place the prepared bread halves on the lined baking sheet and bake in the preheated oven for 15-20 minutes, or until the cheese is melted and bubbly, and the edges of the bread are golden brown.

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