5 Quick Lemon Pound Cake Recipes Every Busy Mom Needs to Know 🍰

For busy moms in need of a quick and delicious dessert, here are two lemon pound cake recipes that are sure to delight the whole family: 

1. Easy Lemon Pound Cake: Ingredients: – 1 box (18.25 oz) lemon cake mix – 1 package (3.4 oz) instant lemon pudding mix – 4 large egg – 1 cup sour cream – 1/2 cup vegetable oil

– 1/2 cup water – Zest of 1 lemon – Juice of 1 lemon – 1 teaspoon vanilla extract – Optional: Powdered sugar for dusting

1. Preheat your oven to 350°F (175°C). Grease and flour a 10-inch bundt pan or loaf pan.

1. In a large mixing bowl, combine the lemon cake mix, lemon pudding mix, eggs, sour cream, vegetable oil, water, lemon zest, lemon juice, and vanilla extract. Mix until well combined and smooth.

. Pour the batter into the prepared pan and smooth the top with a spatula.

 Bake in the preheated oven for 45-50 minutes, or until a toothpick inserted into the center comes out clean.

Allow the cake to cool in the pan for 10 minutes, then transfer it to a wire rack to cool completely.

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